Experience the unique and delicious combination of gin and beetroot in our Gin & Beetroot Cured Salmon Slices. These wafer thin slices are rich in flavour and packed with essential nutrients. The curing process infuses the salmon with the earthy and slightly sweet flavour of beetroot, balanced perfectly by the juniper notes of gin. The result is a deliciously rich and salty taste that will elevate any seafood platter or charcuterie board. These slices are perfect as a gourmet starter, as a topping for salads or filling for sandwiches.